Ever crave an old-fashioned homemade delicious birthday cake? Like the kind your grandmother used to make? Amy Keller, who was featured in Bon Appétit earlier this year for her culinary prowess, just started the cake company, Keller & Co. She plans on working with L.A. restaurants (and has already served a few to Magnolia on Sunset) as well as private parties in the Los Angeles area. Her cakes, which are all-organic by the way, are not only delicious and a great birthday treat but also a welcome departure from cupcakes (can we cool it with the freaking cupcakes?). So, if you're throwing someone a party I would recommend giving Keller & Co. a try. Above is her carrot cake with cream cheese frosting, which I've tasted, and it is an A+ in my opinion. Amy also scavenges flea markets for vintage dishes that arrive with the main attraction (candles and cake box also included). Email inquiries to Amy at firstname.lastname@example.org.
Below is her menu:
Chocolate Cake with Chocolate Frosting
Chocolate Cake with Vanilla Frosting
Yellow Cake with Chocolate Frosting
Carrot Cake with Cream Cheese Frosting
Lemon Pound Cake with Grandma's Icing